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Open Roads Forum > Camp Cooks and Connoisseurs

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canope

Hanover Twp, Pennsylvania

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Joined: 07/21/2003

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Posted: 09/23/03 11:24am

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My recipe for a great Bloody Mary.

Ingredients:
32 fl oz Tomato Juice
5 fl oz Durkee(r) Red Hot Sauce
1 dash Worcestershire Sauce
1 Celery Stalk
Course Ground Pepper
Premium Vodka

Procedures:
1 Combine Tomato juice, hot sauce,
Worcestershire and pepper.
2 Chop celery and puree in a blender.
3 Add celery puree to tomato mixture.
4 Pour 1oz. Premium Vodka into a 6 to 8 oz. ice
filled glass then fill with Tom's
wonderful mix!!

Thomas

Thomas & Ruth
Team Canope - Geocaching.com
2002 Palomino Yearling RL (The Rainmaker)
2004 Xterra

O'Neill

Orange County, Ca.

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Joined: 07/14/2003

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Posted: 09/23/03 11:56am

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Thank you for the recipe, i was looking for a good mix, and much to my surprise, while browsing.....there it was!

1984 26' Tioga Bunkhouse
12 x 8 Zeiman Trailer-2 quads, 2-dirt bikes
and one spoiled mini-doxie.
FMCA 46484s

1996 34' Rexhall Aerbus XL3400, F-53 w/Tag-Axle
Banks Powerpack and Transcommand.
FMCA F46484s

canope

Hanover Twp, Pennsylvania

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Joined: 07/21/2003

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Posted: 09/23/03 12:16pm

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O'Neill,

Sometimes I add a drop of Liquid Smoke or a pinch of sugar too. It all depends on the mood. Experiment and post your newest, bestest recipe!

Thomas (Going to double down on the hot sauce later...)