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Cajun Cook

Eunice La.

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Joined: 11/27/2003

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Posted: 04/18/04 07:26am Link  |  Print  |  Notify Moderator

Made this for a Crawfish Boil we are having today. Actually made two cause we ate the first one.

1 box chocolate cake mix (devils food)
1 can sweetened condensed milk
1 jar carmel syrup
1 large bowl cool whip
1 block cream cheese
4 Heath candy bars (crushed)

Prepare cake as directed on package. Bake in a 13 x 9 pan.
When cake is done and still hot, poke holes in it. Pour condensed milk over cake. Then pour carmel syrup. Sprinkle 1/2 of the candy pieces and refridgerate. When chilled, mix coolwhip and cream cheese together. Spread the mix over the cake.Top with remaining candy pieces and keep cold until reaky to serve.

JimM2

Viola , Ar. USA

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Joined: 06/17/2002

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Posted: 04/18/04 07:52am Link  |  Print  |  Notify Moderator

Cajun Cook, That sounds great. If I wasn't a diabetic, I would make it this morning. I can't see any substitutes I could use, so I'll just have to pass on it.

Jim

QueenMom

Corona, CA

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Joined: 08/30/2003

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Posted: 04/18/04 10:07am Link  |  Print  |  Notify Moderator

I have had this cake before but without the cream cheese. That sounds so good. What kind of caramel sauce do you use? The ice cream topping type? Also have you made it with the chocolate flavored condensed milk or just the regular?

mychrissy

Gainesville, Florida

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Posted: 04/18/04 01:39pm Link  |  Print  |  Notify Moderator

Oh my goodness, I'll go off my diet for that one. Sounds delicious.
Don't tell Heathertee about it, she'll go off her diet too.


2005 37' Cheetah Safari
2003 Jeep Liberty 4X4

Cajun Cook

Eunice La.

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Joined: 11/27/2003

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Posted: 04/18/04 05:27pm Link  |  Print  |  Notify Moderator

Yes, it is the ice cream topping caramel, never heard or seen the chocolate flavored condensed. We use the eagle brand, and I just got back from my crawfish boil,(120 lbs. 10 lbs. potatoes, and 24 ears of corn. The cake almost made a whole pass!! but when my brother in law got it he wiped it out.

Heathertee2002

Connecticut

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Joined: 07/18/2003

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Good Sam RV Club

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Posted: 04/18/04 07:26pm Link  |  Print  |  Notify Moderator

Chrissy, I already am...
Danny, sounds good, but I have to quit while I'm still ahead...


Heather


ourplaytime

OC, CA

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Joined: 03/18/2004

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Posted: 04/20/04 07:40pm Link  |  Print  |  Notify Moderator

Thanks so much for sharing. I just put my cake in the fridge & can't wait to eat it up!!


05 Chevy 2500 Diesel
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02 XR650R/07 CRF450R/02 XR400R/05 CRF450R/04 CRF50 w/training wheels/89 Jeep Wrangler Sahara (rebuilt in 2007!)/ 05 LT50

RichnLinda

Full timing

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Posted: 04/23/04 09:17pm Link  |  Print  |  Notify Moderator

Holy cow, I am going to make this great sounding cake!


[b]Linda

Note: Due to invalid formatting, all formatting has been ignored.

Cajun Cook

Eunice La.

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Joined: 11/27/2003

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Posted: 04/24/04 05:48am Link  |  Print  |  Notify Moderator

hey ourplaytime, did you try the cake, It was juicy wasn't it?

ourplaytime

OC, CA

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Posted: 04/24/04 06:52pm Link  |  Print  |  Notify Moderator

Yes it is!! We have eaten about half!! Invited my sister over to help finish it & she wants to know why I baked a cake for no special occasion -- I told her it was a special cake!!!!

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