DTCOOPER
Plano, TX
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Joined: 07/09/2004
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Anyone have an easy recipe for chicken parmigian ? (sp?)
I absolutely love the stuff... as is evidenced by my slight bulge at the waistline.. 
And am wondering if anyone has an easier than normal recipe for it that would be conducive to cooking in the motorhome..
Thanks as always
Daniel & Sarah (grown ups we think..)
Shelby & Dalton (7 & 5 respectively)
1993 Fleetwood Pace Arrow
29,963 miles and counting..
Letting the business pay for our hobby
www.texasoutdoorguide.com
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just_dave
Bay City, MI
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Joined: 04/18/2003
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My wife dips boneless chicken breasts into egg and then coats then with seasoned bread crumbs. She then pan frys them till brown and crispy. In a shallow baking dish she pours in some spaghetti sauce places the chicken breasts in the dish and covers the breasts with Parmesan and mozzarella cheeses. Bake till the cheese is melted and the chicken is done.
The sauce and crumbs can be store bought or home made. We use store bought and love this meal.
Dave
2001 2500HD 6.0L 4.10 4x4
1999 Jayco Eagle 285BHS 5er  Thank you Lord!
Draw-Tite 16K with Kwik-Slide
Prodigy
Bilsteins (on the truck)
Monroes (on the 5er)
Roady2 XM Radio
Perception Swifty 9.5 Kayaks
Pelican Break Kayak
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prowler2001
North Alabama, USA
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Joined: 05/14/2002
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My wife has the real easy recipe:
Buy the frozen circular chicken patties. You know the kind that are already breaded and ready to cook.
Spread some sauce in bottom of pan.
Lay out the patties.
Cover with cooked noodles of choice.
pour more sause over.
sprinkle with parmezan(sp?) cheese.
top with mozzarella cheeze.
Bake 30 minutes at 350.
enjoy.
2000 GMC Sierra Ext Cab
4.8 L, 4.10, bilstein HD shocks, roadmaster active suspension, Hypertech computer tuning.
2001 Fleetwood Prowler 27X 5500 lbs loaded.
Wife  and two teenage sons. 
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Chiquita
Salix, Iowa
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Joined: 08/10/2004
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My chicken is about the same as Dave wifes but I roll my chicken in Parmesan cheese instead on bread crumbs.
Danita & Vance 
Dillion 11, Brent 10
Dogs = Patches 4, Angel 1 
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sunchic128
blairstown nj
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Joined: 07/06/2004
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Boneless chicken breast,shaked in shake-n-bake(this gives it the crunchy coating,without frying)Bake for 8-10min's & last 10 minutes add your favorite sauce & shredded cheese.Serve w/cool cucumber salad-peeled & sliced thin cucumbers,mixed w/mayo,some sugar,vinegar,splash of milk,ground black pepper & dill.
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TTBeachBum
in the woods but near the water, Long Island
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Joined: 07/13/2004
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How about buying pre-breaded (except for those that are on Atkins) chicken cutlets/fingers etc such are Perdue? The messy part of breading has been taken care of. Add your favorite cheese, herbs/spices and sauce. Cooking time has been shortened as these cutlets are already cooked - so the cheese and sauce just needs to bubble to complete the dish.
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BIGBLU1
Medford, NY
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Joined: 10/31/2003
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I bread the chicken cutlet then pour the sauce on let that cook for 20min add the cheese let it cook till all bubbly and your done no frying required.
LILBLU
BIG BLU1
2005 F350 Lariet 6.0
2003 34 RLBS Cedar Creek
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Pacing Along
usa
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Joined: 03/10/2004
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Yesterday afternoon when we got hooked up, I put frozen skinned chicken stripes uncoated in the small slowcooker and tossed in a can of spagetti sauce and let cook about 4 hrs. then took out chicken and cut it up and tossed it back in. Then boiled spaggetti and mixed the two. I had added garlic and arugao ( I can't Spell) served garlic bread it was delicious but now I know I forgot the Cheese. :{:{
still was good though.
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TTBeachBum
in the woods but near the water, Long Island
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Joined: 07/13/2004
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Quote:Yesterday afternoon when we got hooked up, I put frozen skinned chicken stripes uncoated in the small slowcooker and tossed in a can of spagetti sauce and let cook about 4 hrs. then took out chicken and cut it up and tossed it back in. Then boiled spaggetti and mixed the two. I had added garlic and arugao ( I can't Spell) served garlic bread it was delicious but now I know I forgot the Cheese. :{:{
still was good though.
I love the slow cooker - but no electric where we camp and try not to be one of those that generator users as I complain about under a different thread. As I have said many times before I need to create a solar crockpot. Then it's fresh everything tomatoes, basil, oregano to make the sauce, catch the chicken in the back (no only kidding about eating one of the pets). Simply and easy I like Mr. Blue's recipe without the breading (save the carbs for the pasta!)
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