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Open Roads Forum > Camp Cooks and Connoisseurs

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Camp Cooks and Connoisseurs Related Tips

ol'blue

Bremerton, Wa USA

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Joined: 06/27/2004

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Posted: 04/12/05 02:11pm

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A friend gave me this recipe a long time ago, so simple and good. I sometimes shred the chicken after cooking and serve over biscuits.

Crock Pot Chicken

6 chicken breasts
2 cans cream of chicken soup
1 can cheddar cheese soup
garlic powder
salt and pepper

Mix soups together. Season 3 breasts with garlic powder and salt & pepper cover with soup mixture. Repeat with remaining three breasts. Cook on low all day. This is wonderful served over egg noodles.

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SteveandLayne

Bradford, TX

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Joined: 11/16/2004

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Posted: 04/12/05 02:38pm

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UMMMMM, sounds good! I'll have to try this one!

Steve and Layne Wilhoite
550 Ford Star Hauler
36' Elite Suites
14' cargo trailer w/trike or VW bug on tow dolly

ol'blue

Bremerton, Wa USA

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Joined: 06/27/2004

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Posted: 04/12/05 03:09pm

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Steve and Layne, Hope you like it. ol'blue

debdaves

S W Poconos, PA

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Joined: 04/27/2004

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Posted: 04/12/05 03:41pm

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This is a very good meal. For something a little different try any of the combos below;
Cream of broccoli, " " mushroom, " " potato or any 'cream' soup you like.

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ol'blue

Bremerton, Wa USA

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Joined: 06/27/2004

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Posted: 04/12/05 05:16pm

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debdaves wrote:

This is a very good meal. For something a little different try any of the combos below;
Cream of broccoli, " " mushroom, " " potato or any 'cream' soup you like.

Good idea. Thanks.