moonchild

Georgia

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Joined: 02/22/2005

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Several months ago I bought some chorizo sausage and there was a recipe on the package. I made it and it was delicious. Yesterday I bought more chorizo sausage, but a different brand. I can't find my recipe anywhere. I can't even remember what some of the other ingredients were.
Does anyone out there have a recipe they would like to share? Maybe something with rice?
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downtheroad

Puget Sound

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Joined: 02/18/2003

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Here are 112 chorizo dishes....
I'd be more than willing to taste test..
Chorizo
"If we couldn't laugh we would all go insane"
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coolbreeze01

Redding, Ca

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Outstanding downtheroad
2008 Dodge 3500 CTD LB SRW 4X4 6-Speed Auto
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LarrynBarb

NE Kansas

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More than willing to help downtheroad out with this civic duty.
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wedance

al

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Joined: 07/15/2009

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Chorizo is some good stuff! You know anything that red grease comes out of is going to be good...
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moonchild

Georgia

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Thanks downtheroad. Looks like I'll be buying a lot more chorizo.
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indymom2009

Lawrenceburg, IN

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I make a dip with chorizo, hamburger, hormel no bean chili, rotel diced tomatoes with green chiles and velvetta. Brown the chorizo and hamburger, dump it in the crock pot with the other ingred. Heat until melted. Dip with Nacho Scoops. Yummy.
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wedance

al

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indymom2009 wrote: I make a dip with chorizo, hamburger, hormel no bean chili, rotel diced tomatoes with green chiles and velvetta. Brown the chorizo and hamburger, dump it in the crock pot with the other ingred. Heat until melted. Dip with Nacho Scoops. Yummy.
Do you drain that chorizo/hamburger mixture or just serve it with a defibrillator on the side?
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fueling around

NW MN

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Joined: 04/24/2007

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I prefer spanish chorizo over mexican chorizo for cooking.
A lot leaner and no gland meat, but still a spicy additive for your favorite dishes
John
1997 Dodge 2500 CTD
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indymom2009

Lawrenceburg, IN

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To: Wedance
Yes you drain the meat mixture, No one said it had to be healthy..lol
But it is sure tastey and addicting.
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