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Open Roads Forum  >  Camp Cooks and Connoisseurs

 > SPAMalicious Recipes Wanted!

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LindaAnn

Columbus MS

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Posted: 02/13/12 12:20pm Link  |  Print  |  Notify Moderator

After reading all these recipes, I went to the Spam site and found this recipe:

Spam Burgers
1 can Spam, grated
3/4 C Italian seasoned breadcrumbs
1 large egg, beaten
1/4 C Thousand Island dressing

Mix and form into 4 patties
Broil a few minutes on each side to desired doneness
Add slices Swiss cheese and Thousand Island dressing to bun for a Reuben--or--whatever you prefer for a regular burger.

I think I am going to try it, though my husband prefers Spam sliced and fried!





roman traveler

Madera, CA.

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Posted: 02/15/12 04:50pm Link  |  Print  |  Notify Moderator

mike4947 wrote:

Friends saw the travel channel show on Hawaii and they had Spam sushi on it. So they made some. Got the nori sheets and everything. Actually it was damn good although the folks put way to much vinegar in the short grain rice.


I worked a trade show for my company a couple years ago in Honolulu. My broker representative also represents Spam and Yoshida Sauce in Hawaii and we shared a booth. They had 2 Japaneese ladies cooking rice and makind Spam Sushi all day long. It was great and they could hardly keep up with the demand for samples. I forgot what they called it, but it was tasty.

RT

amandasgramma

Oregon

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Posted: 02/18/12 09:17am Link  |  Print  |  Notify Moderator

Not sure this has been posted - I'm too lazy to go thru all the answers. Here's my favorite -- and I've made it in the dutch oven, too.

Layer a can or 2 of sweet potatoes/yams in a casserole dish or DO.
Layer sliced spam on top
Layer crushed or sliced pineapple on top (save juice for later)
Plop pats of butter over it --- no determined amount - just SOME
Sprinkle with a handful of brown sugar
now drizzle some of the pineapple juice over it all --- not too much.

Bake until everything is hot. about 1/2 hour or so ----- I've been doing it in the microwave so I don't remember how long it'll take.

jaysplace

Blanchard PA

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Posted: 02/20/12 04:28pm Link  |  Print  |  Notify Moderator

CUBED SPAM, HARD BOILED EGGS, CELERY, CHEESE and mix with MAYO
Spread onto lower half a burger roll and broil till the top of
the rool is toasted

MPI_Mallard

McGregor Ontario,St. Cloud Florida

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Posted: 02/22/12 08:09pm Link  |  Print  |  Notify Moderator

Just bought my first can-o-Spam today!!!!Read a lot of good recipes here but the Kamehemha Burger is really spiking my intrest,Frau Blücher is calling me crazy and even the kids back home are saying i've lost it,well we'll find out tomarrow!!!!


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Mallard @ Frau Blücher

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If I have to, I guess...


Reader1

Ohio

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Posted: 02/22/12 08:20pm Link  |  Print  |  Notify Moderator

We usually put a can of Spam in DS's Christmas stocking for backpacking with his dad. They fry it with onions and make sandwiches. For real Spam fans, stop at the Spam Museum in Austin, Mn. We went by it once...talked DH out of stopping!

sandersmr

Texas

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Posted: 02/22/12 08:24pm Link  |  Print  |  Notify Moderator

I just went to a Spam cook-off this past weekend. Evidently they are almost as popular as BBQ or chili cookoffs in some places.

Anyway, some of the recipes - cheese ball from the spam.com site - it wasn't entered but someone had made it for consumption. If you hadn't known it had Spam, you wouldn't have known it had Spam

Stuffed bell peppers, chili rellenos, Spam stroganoff, Spam in a blankets made with Pillsbury crescent rolls and cream cheese, empenadas, Spam hash, Spam croquets, friend Spam, fried Spam balls like hush puppies, and the winner was Spam spring rolls.


Maggie

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Francesca Knowles

Port Hadlock, Washington

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Posted: 02/22/12 08:27pm Link  |  Print  |  Notify Moderator

MPI_Mallard wrote:

Just bought my first can-o-Spam today!!!!Read a lot of good recipes here but the Kamehemha Burger is really spiking my intrest,Frau Blücher is calling me crazy and even the kids back home are saying i've lost it,well we'll find out tomarrow!!!!



And welcome to Club Spam!!!!!! Please do let us know how you like it...

P.S.

I don't know who "Frau Blucher" is, but if that's someone in front of whom you'll be eating this delectable treat....
Using the "I'm sorry, there's not enough to share" line will settle her..."hash'!


" Not every mind that wanders is lost. " With apologies to J.R.R. Tolkien

Francesca Knowles

Port Hadlock, Washington

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Posted: 02/22/12 08:37pm Link  |  Print  |  Notify Moderator

sandersmr wrote:


Stuffed bell peppers, chili rellenos, Spam stroganoff, Spam in a blankets made with Pillsbury crescent rolls and cream cheese, empenadas, Spam hash, Spam croquets, friend Spam,

....................................

MPI_Mallard

McGregor Ontario,St. Cloud Florida

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Posted: 02/22/12 09:57pm Link  |  Print  |  Notify Moderator

"Frau Blucher" is the on-line knickname of my DW who has already said there's no way she's eating anything "Spam",i tried to tell her that 1,244,898 Hawaiians
can't be wrong!!!

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