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Open Roads Forum  >  Camp Cooks and Connoisseurs

 > SPAM!!!!!!!!!!!!!!!!!!!

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Old-Biscuit

Verde Valley

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Joined: 06/20/2009

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Posted: 03/09/12 10:01pm Link  |  Print  |  Notify Moderator

MPI_Mallard wrote:

I did it,i finally had my first bit o' Spam this morning! Frau Bl├╝cher fried those delectable slices up in the frypan with a bit of butter,i felt like a kid waiting to lick Mom's icing spoon,added some hienze ketchup and a couple of fried eggs and wer'e off to the races!!

Where has this stuff been all my life???


Now that you have had a taste of a true American Iconic treat you'll need to go to the SPAM Museum in Austin, Minnesota so you can fully learn the history of SPAM.
Gift shop sells every type/flavor of SPAM
Plus very restaurant in town serves SPAM dishes.

You're hooked now.........welcome

Don & Linda

Western PA / Cape Cod

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Posted: 03/09/12 10:39pm Link  |  Print  |  Notify Moderator

Spamrecipes.net

You gotta love a company whose's shot glass holds 4 oz.



* This post was edited 03/09/12 10:54pm by Don & Linda *


Sorry if this post seems long, I lacked the time to make it shorter.
almost quote from S.L. Clemens

Don & Linda

1st RV UL EMS 4s Dome
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C-172-AV8R

Duncan B.C. Canada

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Posted: 03/09/12 11:39pm Link  |  Print  |  Notify Moderator

E-Mail Warning

If you receive an email from the Department of Health telling
you not to eat tinned pork because of swine flu - ignore it.



It's just spam.

............


Pacific Islanders
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Ron3rd

Upland, CA USA

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Posted: 03/10/12 09:12am Link  |  Print  |  Notify Moderator

I like Spam martinis.


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FMVan

SE Mass.

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Posted: 03/10/12 06:46am Link  |  Print  |  Notify Moderator

For a nice snack if you have a camper with an oven, make some "pig newtons". Take Spam and slice it into the size of the filling in a fig newton, wrap each piece with Pillsbury Crescent roll dough and stick under a broiler until it is done.

Some fun with Spam starts with making up a name, like Spamichangas - then make a recipe to go with it.
We made some smoked Spamon - was real good.


Fred


www.fmvan.wordpress.com


snowdance

State of Jefferson

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Posted: 03/10/12 05:30am Link  |  Print  |  Notify Moderator

In my 70+ years there has never been any thing with more of a camping taste than Spam, eggs, and chopped taters pan fried with onions and garlic. OK.. now you've done it guess whats for breakfast...


Snowdance

We spent most of our money traveling... Just wasted the rest..

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Finally Fulltiming

Summer: NYS Finger Lakes; Winter: Someplace warm

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Posted: 03/10/12 12:31pm Link  |  Print  |  Notify Moderator

C'mon, Mod - kill this thread! I'm gaining weight & cholesteral just readin it!

barbandwayne

Eastern Arkansas

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Posted: 03/10/12 12:58pm Link  |  Print  |  Notify Moderator

Finally Fulltiming wrote:

C'mon, Mod - kill this thread! I'm gaining weight & cholesteral just readin it!


Lol, yes, yes!! We ate Spam, heck, I remember frying a can of Spam one night when we had unexpected guests for dinner. The lady wanted to know how I fixed it. I havn't eaten it in years, don't think I could now. My taste has changed from years of trying to eat healthy. I think it'd be too greasy and too salty. Ya'll enjoy. My aunt used to serve it with a pot of white beans, and back then I thought it was so good.

PGR_Skye

Indiana

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Posted: 03/10/12 10:53am Link  |  Print  |  Notify Moderator

Didn't know they had a bacon flavored Spam or the spicey Spam. Will try the bacon flavored.


Darrell & Madonna
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snowdance

State of Jefferson

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Posted: 03/10/12 09:44am Link  |  Print  |  Notify Moderator

Ron3rd wrote:

I like Spam martinis.


A beertini is a beer with a spanish or stuffed olive. So is a Spamtini spam with olives???????

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