kmbernstein
colorado springs, co
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Joined: 03/21/2005
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Salsa Chicken
2 pieces of chicken per person
LARGE jar or container of whatever salsa you like (just remember that in a crockpot, the flavors will concentrate)
Instant rice
Water for boiling rice
Place chicken in crockpot, cover with salsa, simmer on low 8 hours. Make rice, pour Chicken and salsa over rice, and enjoy!
Me, 1 Great hubby (Tim), Cole the Standard Poodle,
Magic the tiny Bengal Cat
2012 Skyline Koala 21CS
2007 Ford Explorer
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pdq_bc
where ever we are currently parked
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Joined: 09/01/2008
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thank you for posting the question Tasymae
and thanks for the links
here's my fav. link
http://crockpot365.blogspot.ca/
regards, pdq
_____________
peter & larry
itasca 2009 suncruiser 35P
pontiac 2009 G5
we're here... http://map.datastormusers.com/user1.cfm?user=12260
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CapeM1
Cape May,NJ
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Joined: 02/19/2008
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Grammie wrote:Bake Potato wrapped in foil. Place on bottom of crock pot. Season chicken leg and thigh pieces that are hooked together and lay on top of wrapped potatoes. Do Not Add Any Liquid!!! Cook about 6 hours on high. Potatoes taste like restaurant style and chicken taste like rotisserie. Delicious. I use BBQ rub on my chicken. So easy for camping.
What is the average length of time to cook this meal? I've never made chicken in my crock pot and this sounds like one my DH would go for!
2010 Rockwood 2607
2008 Chevrolet Silverado 1500, Ext Cab
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Don/Shar
Sioux Falls, SD/ Lebanon, Indiana
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Here is a good one that my wife fixes often. Everytime we have a get together she gets a lot of comments and requests for the recipe.
I always like to add jalapenos and onion.
Don / Sharon Smith
7th year fulltiming
1 high school sweetheart bride of 50 yrs. Sharon
1 long haired mini dauchound...Jake
1997 Beaver Patriot DP
2004 Jeep Rubicon
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lots2seeinmyrv
Ocean Springs, MS
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Joined: 09/05/2004
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Grammie wrote:Bake Potato wrapped in foil. Place on bottom of crock pot. Season chicken leg and thigh pieces that are hooked together and lay on top of wrapped potatoes. Do Not Add Any Liquid!!! Cook about 6 hours on high. Potatoes taste like restaurant style and chicken taste like rotisserie. Delicious. I use BBQ rub on my chicken. So easy for camping.
That sounds good and easy. Love a baked potato that's not nuked or it takes forever in the oven. Going to try this recipe.
I'm making Boneless Beef Ribs in the crock pot today. Sliced onion, sliced garlic, salt & pepper, put the ribs in the pot and add about 1/2 bottle of BBQ sauce, no other liquid needed. Cook on low about 4-5 hours.
2010 Tundra TRD 4x4 Dbl Cab 5.7L V8 4.30 Max Tow 10,300 Payload 1,640 Class IV Hitch 1,030
Prodigy P2 - Blue Ox Sway Pro 10K/1K lbs
2012 Evergreen Ever-lite 29FK
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Don/Shar
Sioux Falls, SD/ Lebanon, Indiana
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Crockpot Tortilla Soup
1...can whole kernel corn
1...can diced tomatoes w/chilis
1...can black beans
3...cans chicken stock
1...cup chopped onions
1...cup chopped celery
1...tsp garlic granules
1...can white chicken (swansons)
1...tspchili powder
1...tsp cilantro flakes
step one
Put a bag in the crockpot(easy cleanup)..add ingredients, gently stir and simmer the soup for several hours. No need to drain the liquids from the can vegetables the extra liquid adds to the soup.
Step 2
Prior to serving grate cheese and fry up some tortilla strips
Step 3
When ready to serve have some warm some tortilla's as some like to dip warm tortillas in the soup.
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Captain Pickle
Eastern Kentucky
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Joined: 10/22/2005
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Grammie wrote:Bake Potato wrapped in foil. Place on bottom of crock pot. Season chicken leg and thigh pieces that are hooked together and lay on top of wrapped potatoes. Do Not Add Any Liquid!!! Cook about 6 hours on high. Potatoes taste like restaurant style and chicken taste like rotisserie. Delicious. I use BBQ rub on my chicken. So easy for camping.
This sounds absolutely Mouth-watering! I will for sure try this one! May not even wait till we go camping!!!! Thanks Grammie!
Pickle & Debbie
2005 Chevrolet Silverado Crew Cab 5.3L
2007 SunnyBrook Sunset Creek 267RL
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CapeM1
Cape May,NJ
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Joined: 02/19/2008
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CapeM1 wrote:Grammie wrote:Bake Potato wrapped in foil. Place on bottom of crock pot. Season chicken leg and thigh pieces that are hooked together and lay on top of wrapped potatoes. Do Not Add Any Liquid!!! Cook about 6 hours on high. Potatoes taste like restaurant style and chicken taste like rotisserie. Delicious. I use BBQ rub on my chicken. So easy for camping.
What is the average length of time to cook this meal? I've never made chicken in my crock pot and this sounds like one my DH would go for!
Sorry about the (dumb) question. If I had read a bit slower I would have seen that you put the cooking time in your original post. My brain was thinking about the food!
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CapeM1
Cape May,NJ
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Grammie wrote:Bake Potato wrapped in foil. Place on bottom of crock pot. Season chicken leg and thigh pieces that are hooked together and lay on top of wrapped potatoes. Do Not Add Any Liquid!!! Cook about 6 hours on high. Potatoes taste like restaurant style and chicken taste like rotisserie. Delicious. I use BBQ rub on my chicken. So easy for camping.
Just want to say thanks to Grammie for this recipe. I bought McCormick's rotisserie chicken spice, rubbed it generously into the chicken pieces (skin on) and followed the above directions. The chicken was melt in your mouth tender and the flavor was just right..not too bold, not too dull. We had large and medium size russet potatoes and I found that the medium size ones were cooked thoroughly enough but the larger size ones were still a bit too hard for our family (though I know some people prefer this). I highly recommend this recipe for anyone needing a new meal. 
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ngreen
Missouri
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Joined: 06/15/2002
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My newest crock pot recipe found on pinterest.com
-Cooker Chicken and Dumplings
Ingredients:
1lb of Boneless Skinless Chicken Breasts (about 3)
2 Tablespoons Unsalted Butter
2 cans (10.5oz) Condensed Cream of Chicken Soup
1 can (14oz) Chicken Broth
1 medium White Onion, diced
diced carrots
4 Large Flaky Refrigerator Biscuits (half a can)
Place thawed chicken in crock pot and top with butter. Add cream of chicken soup, chicken broth and diced onions. Cook on High for 4-6 hours or Low for 8 hours. Do not stir while cooking.
Cut each uncooked biscuit into 9 small pieces and stir into the chicken mixture. Continue to cook on High for 30 minutes. Remove chicken from
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