RE: Cast Iron Skellet Cleanup Question
Soak with haot water to loosen then wipe out and coat with oil..or dump some salt in and rub it around. Then you can wipe out and oil it...Veggie oil is fine
RE: Smokers - Electric or Charcoal?
I have had just about every kind of smoker you can get.. I have got the most use out my Master built 40 inch electric model. I willjust set the temp and time fill the wood chips, water up a couple of times. We will just go do whatever and the cook keeps cruzing along till the meat is done...
RE: Fuel Mileage with TC
17 with our Bronco on the back and 14 to 15 with our Sunline 30 foot in tow.. The 6.7 does way better than the 5.4 gas we had...
RE: BBQ grill
The O Grill has been very good to us.. Sturdy not to heavey fits nicely into a carrying bag... Heard of some draw backs on the Weber Q's and we went this route, and hav not regreted it.. Happy grilling!