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Open Roads Forum  >  Camp Cooks and Connoisseurs

 > Instant Pot Lemon Dill Salmon

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Kebamo

Conway, SC

Senior Member

Joined: 07/13/2006

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Posted: 09/26/19 11:06am Link  |  Quote  |  Print  |  Notify Moderator

Instant Pot Lemon Dill Salmon

Ingredients
• ?4 salmon fillets
• ?2 tsp fresh dill chopped
• ?2 cups water
• ?4 tbsp lemon juice
• ?1 lemon sliced
• ?salt and pepper to taste

Instructions
• In a bowl, sprinkle salmon with dill, salt and pepper.
• Meanwhile, add water in the inner pot of Instant pot and place the trivet in it.
• Put the fillets on the trivet and squeeze lemon juice on it.
• Close the lid and press the “Steam” button.
• Cook for about 5 minutes on HIGH pressure and release the pressure naturally through the steam vent.
• Open the lid and take out the fillets.
• Serve and enjoy!


Karl & Bobbi
1994 Coachman Leprechaun Class C
2 B 1 ASK 1
Retired/DAV
Passport America Member R-0310475
Good Sams Club Member
KE3NF Advance Class Ham Radio Operator
Conway, SC. USA


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