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Open Roads Forum  >  Camp Cooks and Connoisseurs

 > Candied Bacon Brittle

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magnusfide

On the Road Again and Again and Again...

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Joined: 10/30/2009

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Posted: 01/17/20 04:27pm Link  |  Quote  |  Print  |  Notify Moderator

Candied Bacon Brittle

6 – Strips of Bacon
3 Tbsp.– Brown Sugar
3 Tbsp. – Maple Syrup
Cayenne Pepper – to taste

Cook Bacon over medium heat in a cast iron pan.

After bacon begins to crisp up, add sugar, maple syrup and cayenne.

Continue cooking (being careful not to burn) until bacon is crisp and caramelized.

Remove from pan, let cool slightly and break into pieces.


First law of science: don't spit into the wind.
Bacon is the duct tape of the kitchen.
Magnus




garmp

St Louis, MO

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Joined: 02/16/2008

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Posted: 01/18/20 03:24pm Link  |  Quote  |  Print  |  Notify Moderator

WOW!!!


Our 2351D Phoenix Cruiser, Jack, has turned us from campers into RVers and loving it!


akaPedro

Garaged

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Joined: 11/03/2018

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Posted: 01/19/20 07:37am Link  |  Quote  |  Print  |  Notify Moderator

You Sir....are going straight to Gehenna for letting me know about this.

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