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Open Roads Forum  >  Camp Cooks and Connoisseurs

 > Made real sourdough bread camping!

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Vintage465

Prunedale CA.

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Posted: 10/27/21 03:36pm Link  |  Quote  |  Print  |  Notify Moderator

Made a loaf of sourdough bread from starter and flour I brought camping. Took me three tries to get it right, but if I hadn't been trying to "do it by the book" without sourdough bread making tools I'd probably got it the first time. I improvised the third time and made some tasty bread. Flour, water and salt is the only ingredients.
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V-465
2013 GMC 2500HD Duramax Denali. 2015 CreekSide 20fq w/450 watts solar and 465 amp/hour of batteries. Retired and living the dream!

ReneeG

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Posted: 10/27/21 04:14pm Link  |  Quote  |  Print  |  Notify Moderator

Holy moly!!!! That's looks amazing and I bet with a slab of butter it was!


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ReneeG

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Posted: 10/27/21 04:14pm Link  |  Quote  |  Print  |  Notify Moderator

Holy moly!!!! That's looks amazing and I bet with a slab of butter it was!

magnusfide

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Posted: 10/27/21 04:55pm Link  |  Quote  |  Print  |  Notify Moderator

Looks great! Congratulations! I think with camp cooking sometimes "the book" can be more wrong than our instincts. I bet that loaf didn't last long either.


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Horsedoc

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Posted: 10/28/21 06:02am Link  |  Quote  |  Print  |  Notify Moderator

WoW!!! looks very tasty. Butter and some grape jam and I would be very satisfied as breakfast!

propchef

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Posted: 10/28/21 06:25am Link  |  Quote  |  Print  |  Notify Moderator

Yum!

That looks delicious. Well-hydrated and fully proofed.

We call that a "miche," a sourdough loaf big enough to share. :-)

Vintage465

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Posted: 10/28/21 04:25pm Link  |  Quote  |  Print  |  Notify Moderator

propchef wrote:

Yum!

That looks delicious. Well-hydrated and fully proofed.

We call that a "miche," a sourdough loaf big enough to share. :-)

That's 80% hydration. It's bulk rise was for 8hrs and it proofed upright for 2hrs-ish. 15% active starter

Diamond c

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Posted: 10/31/21 07:37am Link  |  Quote  |  Print  |  Notify Moderator

That looks so good! I’ve been wanting to make bread but I’m lazy and also don’t know much about it. Great job though. Maybe if you post more pictures I’ll get more inspired and try it myself.

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