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Open Roads Forum  >  Camp Cooks and Connoisseurs

 > Fire, Cast Iron, and Soot

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theoldwizard1

SE MI

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Joined: 09/07/2010

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Posted: 06/10/22 01:24pm Link  |  Quote  |  Print  |  Notify Moderator

magnusfide wrote:

Don't let the myths running around the internet run your life when it comes to cast iron. You can use metal utensils and chain-mail scrubbers on it, just don't use chisels and hammers.

Best laugh I have had all day !

pasusan

Northernmost PA

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Joined: 05/13/2009

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Posted: 06/10/22 03:23pm Link  |  Quote  |  Print  |  Notify Moderator

OP here - thanks for all the replies! I'll try the wet paper towel thing... I just want to be able to use my pan on my stove at home too.

What I did was to wrap the pan up in paper towels and a plastic bag - then when I got it home I scrubbed it clean. It was really sooty!


"I'm out here to enjoy nature -- don't talk to me about the environment!" ~Denny Crane

Susan & Ben
2004 Roadtrek 170 for quick getaways
84 Bronco & 90 Award Classic 23 joined with a Hensley Cub for longer trips
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